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Egg and Mayo Dip

Creamy Dip made using Eggs, Mayo and a Touch of Condensed Milk

Prep
15 min
Cook
10 min
Total
25 min
Serves
6 servings
Side Dish, SnackGlobal

Ingredients

Method

  1. In a saucepan filled with 500 ml water, add the six eggs in their shells. Bring to a boil for 5 minutes. Remove from the heat and run cold water over the eggs. Set aside to cool and removed the shells.

  2. With a fork, mash the eggs. Add the mayo, condensed milk, garlic powder and seasoning. Sprinkle the chopped spring onion on top.

https://www.saffarazzi.com/food/creamy-dip-made-using-eggs-mayo-and-a-touch-of-condensed-milk/