Golden Citrus Dream Orange Cake
This orange cake with syrup is an unexpected delight for anyone who is a citrus lover. It's perfectly moist and plates beautifully with its glaze.
Ingredients
Cake
- 3 eggs
- 1 cup sugar
- 1½ cup flour
- 3 tbsp butter
- ¾ cup milk
Syrup
- 1 cup water
- 1½ cups sugar
- 1 tbsp butter
- 1 cup orange juice
Instructions
Cake
- Preheat oven to 170°C
- Cream the butter and eggs together
- Add the dry ingredients
- Melt the milk and butter together, then add to the mixture
- Pour into a greased pastry dish of your choice
- Bake for 30 min at 170°C
Syrup
- In a saucepan, boil the ingredients together
- Pour over the hot cake
- Dust with icing sugar then cut into blocks and serve with fresh cream.